Wednesday, September 9, 2009

Edinburgh - part 1

This is my first blog out of edinburgh. I hoped to write about the beauty of the city but i will end up describing one of my adventures in the kitchen.

Back at home in India. The only reason why i used to go to the kitchen was to take piping hot masala dosas that mom used to dish out or to take a second helping of dishes that she tries after watching her cooking programs on TV. However, these days the scenario has changed. I am primarily entering the kitchen for survival.

Today the picture was different. I expected to have a mouth watering dish but ended up with a running nose. Panic just kicked in, the pizza was getting burnt in the oven and was spewing carbon monooxide all over the kitchen. All the roomies jumped into fire fighting mode. Luckily for us the fire alarm was far away in the hall and there was a good exaust fan and ventilators.

I was later left wondering what i would have done if something like this happened back at home. Probably, i would have covered my nose and casually continued to do what i was doing with a hope that the smoke will subside and that it will taken care of. Its bascially 'chaltha hai' (its okay) attitude.

I guess that attitude will start to take beating from now on and the burnt pizza is just a start.

3 comments:

  1. Nice post ))!! And excellent experience for you ,my friend!

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  2. wait until you try to cook dosa!!! :P

    ReplyDelete